Peruvian Lamb Stew with Rice

Peruvian Lamb Stew with Rice

Peruvian Lamb Stew with Rice

Source: Mahatma® Rice

Import to my cookbook

Ingredients

  • #Rice and Beans:#
  • Mahatma® White Rice
  • sodium-reduced chicken broth, divided
  • achiote paste
  • garlic, minced
  • salt
  • pepper
  • can white beans, drained and rinsed
  • #Lamb Stew:#
  • lamb shoulder chops
  • olive oil
  • red wine vinegar
  • ground cumin
  • bunch fresh cilantro
  • all-purpose flour
  • vegetable oil
  • onion, diced
  • aji chili peppers, seeded and diced
  • bottle beer
  • sodium-reduced chicken broth
  • large potatoes, cut into large chunks
  • carrots, cut into large chunks
  • #Red Onion Salad:#
  • red onions, thinly sliced
  • yellow bell pepper, thinly sliced
  • jalapeño pepper, seeded and thinly sliced
  • fresh cilantro, finely chopped
  • lime juice

Similar recipes

Latest recipes

Browse all recipes