Brussel Sprouts
Infuse your Christmas meal with bold flavours and spice up roasted Brussels sprouts with orange juice and fresh chilli. Tenderise the sprouts and kale in butter, mix with chilli for a bit of heat, and use freshly squeezed orange juice for a dazzling, flavourful touch. Serve the warm, rustic salad as a hearty side with juicy orange segments and toasted pine nuts.
- Time: 45 min
- Servings: 4
Source: lurpak.com
Ingredients
- cavolo nero
- brussels sprouts
- oranges
- pine nuts
- red chilli, finely sliced
- Lurpak® Salted Cultured Butter
- Juice from 1 orange
- empty unit Salt and freshly ground pepper