Classic Beef Bolognese
Classic Beef Bolognese is a rich, hearty Italian sauce featuring ground beef, onions, carrots, celery, garlic, tomatoes, and a touch of wine, slowly simmered for deep flavor. This comforting dish is perfect for serving over pasta, offering a savory, aromatic meal that’s beloved for its satisfying, robust taste.
- Time: 180 min
- Servings: 8
Source: worldkitchentools.com
Ingredients
- tablespoons olive oil
- large onion
- medium carrots
- celery stalks
- garlic cloves
- pounds 900g ground beef
- dry red wine
- tablespoons tomato paste
- can
- beef stock
- bay leaves
- teaspoon dried oregano
- teaspoon dried thyme
- whole milk
- Salt and freshly ground black pepper
- of nutmeg
- Parmesan cheese
- Fresh basil leaves
- pound pasta