Achari Daal

Achari Daal

This is a step up from regular daal

Source: Food Tribune

Import to my cookbook

Ingredients

  • tablespoon Oil
  • Onion, sliced
  • teaspoon Black mustard seeds
  • teaspoon Fenugreek seeds
  • teaspoon Yellow mustard seeds
  • Tomatoes, chopped
  • teaspoon Aam choor powder
  • teaspoon Garlic paste
  • To taste Salt
  • teaspoon Red Chili Powder
  • Yogurt
  • Pigeon Pea Lentils, boiled
  • teaspoon Kalonji
  • As required Water
  • tablespoon Lemon Juice
  • For garnish Coriander chopped
  • For garnish Green chilies

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