Vegetarian carbonara
The idea behind this recipe is to revisit the key steps of a traditional carbonara from a vegetarian perspective: the result is a really delicious dish that will delight both vegetarians and those who just want to try something out of the ordinary.
- Time: 35 min
- Servings: 2
Source: MyItalian.Recipes
Ingredients
- Penne pasta
- Two courgettes
- A yellow pepper
- An aubergine
- extra virgin olive oil to taste
- salt to taste
- units of egg yolks
- grams of grain