Chewy New York Style Bagels
No need to take a trip to New York to get a taste of these classic chewy bagels made from scratch!
- Time: 665 min
- Servings: 12
Source: Gold Medal Flour US
Ingredients
- to 8 cups Gold Medal™ bread flour
- teaspoons fast-acting dry yeast
- very warm water
- tablespoon kosher salt
- tablespoon packed light brown sugar
- tablespoon baking soda
- Cornmeal
- tablespoon coarse sea salt or 1/4 cup sesame seed, if desired