Raw Carrot Beetroot Cake

Raw Carrot Beetroot Cake

This healthy carrot and beetroot could not be more simple and foolproof to make. It doesn't just look good - it's also good for you and tastes great. Suitable for raw vegan, gluten-free, plant-based, paleo and general healthy diets

Source: Nest and Glow

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Ingredients

  • / 450g grated Carrot
  • large Beetroot, grated
  • / 150g Walnuts
  • / 75g Raisins
  • / 100g Dates
  • / 120g shredded Coconut
  • Cinnamon
  • ground Ginger
  • Nutmeg
  • a pinch of Salt
  • / 115 g Cashew nuts
  • Sweetener such as Maple syrup
  • Vanilla
  • Coconut oil or Coconut butter, optional
  • a splash of Water for blending

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