Microwave Jambalaya
Prepare a speedy and nutritious jambalaya using your microwave. This American main course brings together spicy chorizo sausages, easy-cook rice, and chopped vegetables in a tomato base, all seasoned with Cajun spice. It's finished with a dollop of soured cream for a creamy contrast. The entire dish is ready in under an hour, making it a convenient dinner option for four people.
- Time: 45 min
- Servings: 4
Source: Love2Feed
Ingredients
- can chopped tomatoes with garlic
- canful of easy-cook rice
- red pepper seeded and chopped
- chorizo or other spicy sausages, about 200g/8oz, skinned and chunkily chopped
- handfuls of frozen sweetcorn kernels or a 198g can, drained
- a large sprinkling of Cajun seasoning
- a small handful of parsley chopped
- tub soured cream