Paneer and pepper shashlik
Although the word shashlik is actually Russian, skewers loaded with chunks of marinated food are enjoyed across Asia. Every country and region has its own delicious way of preparing them – Indian versions are sumptuously spiced!
- Time: 35 min
- Servings: 4
Source: Slimming World
Ingredients
- fat-free natural yogurt, plus 100g to serve
- tikka curry powder*, plus extra to serve
- paneer cheese, cut into 12 or 16 chunks
- large peppers , deseeded and cut into chunks
- small red onions, cut into wedges
- Lime wedges, to serve
- *Search ‘cook’s tips’ in our member features section for need-to-know info on th