Kebda
Kebda, or liver, is a popular breakfast dish prepared with liver and various herbs and spices. Try this unique recipe which can be devoured at any time of the day!
- Servings: 3
Source: Food Tribune
Ingredients
- teaspoon Coriander
- teaspoon Cumin seeds
- teaspoon Peppercorn
- teaspoon Cardamom
- teaspoon Turmeric Powder
- tablespoons Oil
- Onion
- Tomatoes
- Mutton liver
- teaspoon Garlic paste
- teaspoon Ginger paste
- tablespoon Ketchup
- To Taste Salt
- Capsicum
- Green chilies
- tablespoon Lemon juice
- For garnish Coriander