Sweet Potato and Sage Pancakes
If you crave sweets for breakfast, this recipe is for you. These pancakes are a great source of sustained energy and are also rich in phytonutrients and fiber.
- Time: 45 min
- Servings: 3
Source: Live Naturally Magazine
Ingredients
- tablespoons ground flaxseed
- hot water
- firmly packed shredded unpeeled sweet potato
- Homemade Applesauce
- tablespoons unrefined extra virgin olive oil
- tablespoon freshly squeezed lemon juice
- teaspoons dried sage
- brown rice flour
- teaspoon baking soda
- teaspoon sea salt