Peanut Butter 'Ice Cream'
This two-ingredient ice cream alternative is great for vegans. It's quick to make – keep some peeled ripe bananas in your freezer and you'll be able to whizz this together whenever you have a craving for something sweet. To keep this recipe completely vegan, serve with maple syrup or agave nectar instead of honey.
- Time: 5 min
- Servings: 4
Source: ocado.com
Ingredients
- bananas, frozen
- of peanuts, chopped
- drizzle of honey
- of peanut butter