Green Chile Chicken Enchiladas
These savory enchiladas use leftover chicken and an easy to make green chile sauce that combines fresh ingredients and creamy evaporated milk. Delicious!Green Chile Chicken Enchiladas bring together the vibrant tastes of Mexican cuisine with a harmonious blend of flavors. This recipe from Official MAGGI® offers a rich and creamy green chile sauce made with NESTLÉ® CARNATION® Evaporated Lowfat 2% Milk, lending a velvety texture that perfectly complements the savory chicken filling. The combination of fresh ingredients and the exquisite seasoning of MAGGI Granulated Chicken Flavor Bouillon adds an extra depth of flavor to the enchiladas.Sprinkled with crumbled Cotija cheese for a delightful finishing touch, these enchiladas promise a taste of authenticity with every bite. Ideal for both dinner and a festive gathering, this easy-to-make dish fits beautifully into the category of Traditional Dishes and ensures a comforting and fulfilling meal.Perfect for those seeking a manageable cooking…
- Servings: 4
Source: goodnes.com
Ingredients
- Nonstick cooking spray
- large pasilla chile peppersseeded and coarsely chopped
- medium onioncoarsely chopped
- tomatilloshusks removedrinsed and quartered
- to 4 cloves garlic
- tablespoon MAGGI Granulated Chicken Flavor Bouillon
- to 1/3 cup water
- can NESTLÉ® CARNATION® Evaporated Lowfat 2% Milk
- tablespoon cornstarch
- soft taco-sized corn tortillas
- cookedshredded chicken breast meat
- crumbled Cotija cheese