Shrimp Pad Thai - Easy recipe
Shrimp Pad Thai is a popular Thai dish that combines stir-fried noodles with shrimp, eggs, and a flavorful sauce. It's a harmonious blend of sweet, sour, salty, and spicy flavors, making it a beloved choice for many. This is an easy recipe and the dish is made with simple ingredients, so you won't need to buy sauces especially for this recipe.
- Time: 30 min
- Servings: 2
Source: Personal Chef Ana
Ingredients
- noodles
- medium-sized shrimp, peeled and deveined
- oil
- chopped onion
- garlic, minced
- egg
- coleslaw mix
- green onions, sliced
- vinegar
- sugar
- soy sauce
- fish sauce
- sriracha or hot sauce
- chopped peanuts
- Fresh cilantro leaves for garnish