Autumn Spice Pear Cobbler Recipe
This Autumn Spice Pear Cobbler is a warm, comforting dessert perfect for the fall season. Sweet, tender pears are cooked with spices and sugar to create a luscious filling, topped with a spiced, buttery biscuit-like topping baked until golden brown. The combination of cinnamon, cardamom, ginger, allspice, and nutmeg brings out the rich seasonal flavors, making it an inviting treat to enjoy on a cool autumn day.
- Time: 50 min
- Servings: 6
Source: recipiana
Ingredients
- tablespoons unsalted butter
- medium pears, peeled and chopped into 1/2-inch pieces
- granulated sugar
- all-purpose flour
- teaspoon ground cinnamon
- teaspoon salt
- teaspoon vanilla extract
- firmly packed light brown sugar
- teaspoon baking powder
- teaspoon ground cardamom
- teaspoon ground ginger
- teaspoon ground allspice
- teaspoon ground nutmeg
- of salt
- unsalted butter, cold and cut into 1/2-inch cubes
- milk
- Sanding sugar