Low-impact Vegetarian Stuffed sweet potato mexican style | Yvy
Enjoy this easy-to-make recipe from the mexican cuisine. Note from the chef: Easy and delicious
- Time: 75 min
- Servings: 2
Source: Yvy
Ingredients
- middle sized Sweet potatoes
- gram Kidney beans
- gram Corn
- Onion
- Tomato
- gram Grated cheese
- spoons Sour cream
- Lime
- Parsley