The Oliver’s Salad Recipe – Hearty, Flavorful & Easy to Make
We’re excited to bring you The Oliver’s Salad, inspired by the popular restaurant Oliver’s in Minnesota. This salad is packed with tender salmon, savory pepper and garlic confit, buttery avocado chunks, fire-roasted corn, crispy bacon bits, and topped with a smoky homemade ranch dressing. This dish is perfect for anyone looking for a rich, flavor-packed salad that is also nutritious and easy to prepare. Let’s dive in!
Source: optimal recipes
Ingredients
- Smoked Ranch: 1/2 cup mayo
- full-fat Greek yogurt or sour cream
- milk or buttermilk
- white vinegar or lemon juice
- freeze-dried dill
- freeze-dried chives
- smoked paprika
- onion powder
- garlic powder
- Salt and black pepper to taste
- Pepper Confit: 3 tbsp olive oil
- mini sweet peppers, sliced into rings
- garlic cloves, sliced thinly
- red wine vinegar
- Salt to taste
- The You-Picks: 5 oz spring mix
- salmon or chicken
- avocados
- bacon, cooked and crumbled
- fire-roasted corn
- sunflower seeds