Caribbean Farro Risotto
With its nutty earthiness and cinnamon undertones, farro may become your go-to grain.
- Servings: 9
Source: Live Naturally Magazine
Ingredients
- vegetable stock
- guava or mango nectar
- chopped Vidalia onion
- tablespoons shaved garlic
- tablespoons olive oil
- tablespoon butter
- ounces Indian Harvest Farro, dry
- white wine
- teaspoons pine nuts, toasted
- teaspoons fresh mint, thinly sliced
- tablespoon chopped fresh cilantro
- ounce goat cheese, crumbled
- tablespoon jerk seasoning
- mango, peeled and diced
- papaya, peeled and diced