Wisconsin Cheese Soup: Velvety & Smoky
Discover our rich Wisconsin Cheese Soup recipe, featuring a velvety, sharp, and smoky flavor. Learn the quick cornstarch toss method for a silky finish. Includes common mistakes checklist. Perfect for a comforting meal.
- Time: 50 min
- Servings: 6
Source: Glamorous Recipes
Ingredients
- strips thick-cut bacon, diced
- unsalted butter
- large yellow onion, finely diced
- medium carrots, peeled and finely grated
- stalks celery, finely minced
- garlic, minced
- all-purpose flour
- Wisconsin Amber Ale
- low-sodium chicken stock
- heavy cream, room temperature
- dry mustard powder
- smoked paprika
- extra-sharp Wisconsin cheddar, freshly grated
- Wisconsin Colby cheese, freshly grated
- cornstarch