Glass Noodles Salad
Glass noodle Salad is a refreshing and light dish that combines the delicate texture of glass noodles with the crispness of fresh vegetables. This dish offers a combination of textures, with the chewiness of the glass noodles contrasting with the crispness of the vegetables. It can be enjoyed as a light lunch, side dish, or even as a refreshing appetizer.
- Time: 25 min
- Servings: 2
Source: Personal Chef Ana
Ingredients
- glass noodles
- carrot, thinly sliced
- cucumber, thinly sliced
- soy sauce
- rice vinegar
- sesame oil or vegetable oil
- honey
- scallions, thinly sliced
- chopped fresh herbs , toasted sesame seeds, crushed peanuts