Chocolate Cinnamon Crisps
These large crisp rolls, also known as elephant ears, are sure to be a hit as an after school snack. They include children's two favorite flavors - chocolate and cinnamon.
- Servings: 12
Source: Red Star® Yeast
Ingredients
- bread flour
- package or 2 1/4 teaspoons Red Star Active Dry Yeast
- non-fat dry milk
- granulated sugar
- teaspoon table salt
- water
- shortening
- ounces semi-sweet chocolate squares
- large egg
- teaspoon ground cinnamon
- teaspoons unsalted butter
- sugar
- pecans or walnuts