Ultimate Macaroni and Cheese
Indulge in the creamy, cheesy goodness of our Ultimate Macaroni and Cheese Recipe—a dish that promises to be your new comfort food favorite. With its velvety cheese sauce enveloping tender elbow macaroni and topped with a crunchy breadcrumb layer, this recipe is perfect for family gatherings, cozy dinners, or any occasion that calls for deliciousness. Not only is it easy to prepare, but it also allows for personal touches with various cheeses and spices. Whether you're a seasoned cook or just starting out, this mac and cheese will impress everyone at the table.
- Time: 55 min
- Servings: 6
Source: Recipes Amanda
Ingredients
- pound elbow macaroni
- quart whole milk
- ounces extra sharp cheddar cheese, grated
- ounces Gruyere cheese, grated
- ounces Jarlsberg cheese, grated
- ounces Fontina cheese, grated
- stick unsalted butter
- all-purpose flour
- Panko breadcrumbs
- tablespoon Kosher salt
- teaspoon freshly ground black pepper
- teaspoon garlic powder
- teaspoon onion powder
- teaspoon dry ground mustard
- teaspoon nutmeg
- teaspoon cayenne pepper
- teaspoon smoked paprika
- teaspoon red apple vinegar
- egg
- tablespoon fresh thyme leaves
- tablespoons unsalted butter