Caramel Apple Buns
A different kind of sticky bun. Apple juice and cinnamon in a one-rise dough, finished with a gooey nutty caramel topping.
- Servings: 24
Source: Red Star® Yeast
Ingredients
- to 3 1/2 cups all-purpose flour, divided
- package or 2 1/4 teaspoons Platinum Yeast
- tablespoon granulated sugar
- tablespoon ground cinnamon
- teaspoon table salt
- apple juice
- water
- butter
- large egg
- packed brown sugar
- unsalted butter
- tablespoons light corn syrup
- chopped nuts