Pumpkin Cheesecake Recipe
This Pumpkin Cheesecake Recipe features a gingersnap crust and spiced cream cheese filling—a delicious dessert that’s perfect for Thanksgiving, fall gatherings, or any cozy baking session.
- Servings: 12
Source: Recipecs
Ingredients
- gingersnap cookie crumbs , finely ground
- granulated sugar
- tablespoons unsalted butter, melted
- cream cheese, room temperature
- pumpkin puree
- sour cream or whole-milk Greek yogurt
- large eggs, room temperature
- packed brown sugar
- teaspoon vanilla extract
- teaspoon ground cinnamon
- teaspoon ground nutmeg
- of salt
- Optional toppings: whipped cream, extra cinnamon, caramel drizzle