Sheet-Pan Philly Cheesesteaks
Philly cheese steaks have never been easier! Roast everything you need—steak, onions, peppers and mushrooms—on a sheet pan for a weeknight dinner that basically makes itself. Then pile it all on Pillsbury™ biscuits for the best sandwiches of your life.
- Time: 55 min
- Servings: 8
Source: Pillsbury
Ingredients
- can refrigerated Pillsbury™ Grands!™ Flaky Layers Buttermilk Biscuits
- medium onion, halved and cut into 1/4-inch slices
- medium green bell pepper, cut into 1/4-inch strips
- package sliced baby bella mushrooms
- vegetable oil
- tablespoons Montreal steak seasoning
- beef flank steak
- shredded provolone and mozzarella cheese blend