CRISPY AND JUICY AIR FRYER CORN ON THE COB
This Air Fryer Corn on the Cob is quick, crispy, and full of flavor. Made with just a few simple ingredients, it’s the perfect side dish! Juicy on the inside, slightly charred on the outside, and ready in minutes.
- Time: 20 min
- Servings: 4
Source: Pepper Basil
Ingredients
- ears of fresh corn on the cob, husked and cleaned
- tablespoons olive oil or melted butter
- teaspoon salt, to taste
- teaspoon black pepper, to taste
- Optional toppings: grated Parmesan cheese, paprika, or fresh herbs