J. Alexanders Rattlesnake Pasta
I rewrote this j. alexanders rattlesnake pasta with clear steps, practical timing notes, and the small kitchen cues I rely on when I make it. The goal is a recipe that feels usable at the counter, not just readable on a screen.
- Time: 35 min
- Servings: 2
Source: Recipe Tweets
Ingredients
- heavy cream
- Salt and pepper to taste
- tablespoon all-purpose flour
- sliced bell peppers
- butter
- tablespoon finely diced canned jalapeno peppers
- tablespoons minced garlic
- chopped roasted chicken
- pound tagliatelle pasta
- tablespoons finely shredded Parmesan cheese