Whipped Cream Truffles
These fabulous truffles are velvety smooth and soft with a melt in your mouth texture.
- Servings: 36
Source: Linda's Best Recipes | Science of Baking and Cooking
Ingredients
- milk chocolate chips: 2 packages
- heavy cream: 1-1/3 cups
- vanilla: 1 teaspoon
- cocoa powder: 3 tablespoons
- powdered sugar: 2 tablespoons