Eggplant Tomato Stew: 5 Secrets for Comforting Flavor
A hearty stew made with eggplant and tomatoes.
- Time: 40 min
- Servings: 4
Source: recipes louna
Ingredients
- medium eggplants, diced
- ripe tomatoes, chopped
- onion, chopped
- garlic, minced
- tablespoons olive oil
- teaspoon salt
- teaspoon black pepper
- teaspoon dried oregano
- teaspoon paprika
- fresh basil, chopped