Greek Pasta Salad with Feta Cheese
Bright Greek pasta salad tossed with olive oil, olives, cucumber, tomato, and crumbled feta – a quick, satisfying side or light main.
- Time: 25 min
- Servings: 4
Source: Recipes & Joy
Ingredients
- rotini pasta
- cherry tomatoes, halved
- cucumber, diced
- Kalamata olives, sliced
- feta cheese, crumbled
- red onion, thinly sliced
- extra‑virgin olive oil
- fresh lemon juice
- dried oregano
- salt
- black pepper
- Optional: 1 tsp honey