Healthy Mini Soft Pretzels

Healthy Mini Soft Pretzels

This recipe yields a much healthier version of my favorite baseball and shopping mall snacks… But they’re still just as delicious! Soft on the inside, that lovely brown crust on the outside, and a bright pop from the coarse sea salt. Truly irresistible!

Source: Red Star® Yeast

Import to my cookbook

Ingredients

  • warm water
  • teaspoons pure maple syrup
  • teaspoon olive oil or unsalted butter
  • teaspoon table salt
  • package or 2 1/4 teaspoons Red Star Quick Rise Yeast
  • to 2 1/2 cups whole wheat flour
  • Coarse sea salt
  • water
  • tablespoons baking soda

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