Fluffy Southern Biscuits: Easy Old-Fashioned Recipe
Warm, golden Southern biscuits made with cold butter, buttermilk, and crisp baking powder for layers of flaky tenderness. These comforting classics are perfect with jam, gravy, or on their own.
- Time: 35 min
- Servings: 8
Source: Recipes Granny
Ingredients
- all-purpose flour
- teaspoons baking powder
- teaspoon salt
- cold unsalted butter, cut into small cubes
- cold buttermilk, plus more as needed