Guinness Chili
Rich Guinness chili with mushrooms, spices, ground beef, and black beans, simmered uncovered for at least an hour for deep savory flavor. The beans are added at the end, making this a good make-ahead chili for serving or freezing.
- Time: 95 min
- Servings: 1
Source: The Spice House
Ingredients
- tablespoon butter
- tablespoons olive oil
- large onions, diced , divided
- garlic cloves, diced, divided
- pounds groun chuck
- pound button mushrooms, cleaned and chopped
- tablespoon The Spice House fajita seasoning
- tablespoon The Spice House Moroccan Seasoning
- tablespoon The Spice House Milwaukee Avenue Steak Seasoning
- teaspoons The Spice House cayenne pepper
- ounce coarsely pulverized dried Shiitake mushrooms
- ounce bottles Guinness beer
- ounces unsalted tomato sauce
- tablespoons The Spice House Chili Con Carne Seasoning
- tablespoon The Spice House Aleppo chile flakes
- beef broth
- ounce cans black beans, strained