The Best Plant-based Jamaican Oxtail Recipe
This Plant-based Jamaican Oxtail Recipe is the best twist on classic oxtail and It's full of flavor and comfort and entirely meatless. A recipe that the entire family will enjoy!
- Time: 65 min
- Servings: 4
Source: Orchids + Sweet Tea
Ingredients
- cans young jackfruit, drained + rinsed
- Tbsps browning sauce )
- Tbsps soy sauce, low-sodium )
- Tbsps organic brown sugar
- red onion, chopped
- garlic cloves, minced
- inch ginger root, peeled + minced
- medium green bell pepper, chopped )
- medium red bell pepper, chopped )
- sea salt
- black pepper
- garlic powder
- onion powder
- ground allspice
- smoked paprika
- Tbsps tomato paste, organic )
- jerk marinade, optional )
- can butter beans, drained + rinsed
- scallions, chopped )
- Tbsps Extra virgin olive oil
- carrots, peeled + chopped
- thyme sprigs
- scotch bonnet pepper, minced )
- organic vegetable stock, divided
- Cooked basmati rice