Truffle Butter, Parmesan and Thyme Popcorn
This homemade truffle butter, Parmesan cheese and fresh thyme popcorn is a welcome departure from the bagged stuff.
- Time: 10 min
- Servings: 4
Source: Gourmande in the Kitchen
Ingredients
- Tablespoons /28g black truffle butter
- sprigs of fresh thyme leaves
- Tablespoons/30ml coconut oil
- popcorn kernels
- finely grated Parmesan cheese
- Fine sea salt to taste