How to Make the Best Sourdough Bread Recipe
This sourdough bread recipe is easy to follow and produces a loaf with a crispy crust, a tender crumb, and a tangy flavor. You will need a sourdough starter, which you can make yourself or buy from a bakery or online. You will also need some basic ingredients such as flour, water, salt, and honey. The recipe takes about three days to complete, but most of the time is passive waiting for the dough to rise and ferment. The result is worth the wait!
- Time: 3430 min
- Servings: 12
Source: Bakeable Recipes
Ingredients
- White Flour
- Water
- Salt
- Honey
- Sourdough Starter
- Oil