Cornish Pasty
Who doesn't love an authentic English Cornish Pasty? Try this amazing dish now.
- Time: 90 min
- Servings: 6
Source: Petite Gourmets
Ingredients
- gr finely diced swede
- gr finely chopped beef skirt
- egg yolk
- teaspoons of baking powder
- milileters of water
- grams of unsalted butter
- teaspoon of salt
- grams of finely chopped onion
- grams of finely diced potato
- beaten egg
- tablespoon of all-purpose flour
- teaspoon of black pepper