Upside Down Pizza
Make pizza pot pie-style by baking it with the crust on top! Combine ground beef, pasta sauce, pepperoni, olives, cheese and Italian spices in your 13x9, top it with Pillsbury™ crescent dough and bake until warm, bubbly, golden brown and cheesy. Serve this easy dinner to your family for a fun twist on pizza night!
- Time: 50 min
- Servings: 8
Source: Pillsbury
Ingredients
- lean ground beef
- jar tomato basil pasta sauce
- teaspoon dried oregano
- mini pepperoni slices
- can sliced ripe olives, drained
- shredded mozzarella cheese
- can refrigerated Pillsbury™ Original Crescent Dough Sheet
- tablespoon olive oil
- teaspoon Italian seasoning