Meyer Lemon Soufflé
An ethereal, light-as-air dessert featuring the floral sweetness of Meyer lemons and a perfect French rise.
- Time: 40 min
- Servings: 4
Source: eldralys
Ingredients
- large Meyer lemons
- tablespoon unsalted butter, softened
- tablespoon granulated sugar
- granulated sugar
- large egg yolks
- large egg whites
- tablespoons all-purpose flour
- milk
- teaspoon vanilla extract
- salt
- Powdered sugar for dusting