Cranberry Pear Crumble Pie
Cranberry Pear Crumble Pie is a practical rewrite with the original source timing, quantities, and serving information preserved. I added first-person kitchen notes, clearer cues, storage advice, variations, and FAQs so the recipe feels useful from start to finish.
- Time: 58 min
- Servings: 8
Source: Recipe Tweets
Ingredients
- Buttery Flaky Pie Crust or All Butter Pie Crust
- /2-inch chunks of peeled pears
- fresh or frozen cranberries
- granulated sugar
- all-purpose flour
- teaspoon ground cinnamon
- teaspoon ground ginger
- Tablespoon lemon juice
- packed brown sugar
- Tablespoons unsalted butter, melted