Soft Viennese Waffles

Soft Viennese Waffles

Traditionally, our indulgent breakfast staples include pancakes, blueberry muffins, and cinnamon rolls. However, it is worth expanding your culinary horizons and preparing new delicious dishes. Now you can add these delightful Viennese waffles to your cooking repertoire.

Source: Cook It

Import to my cookbook

Ingredients

  • Wheat Flour: 5 ¼ oz
  • Sugar: 3 ½ oz
  • Milk: 5 fl oz
  • Kefir: 2 fl oz
  • Eggs: 1
  • Butter: 1 ¾ oz
  • Baking Soda: ½ tsp
  • Baking Powder: ½ tsp
  • Cinnamon: to taste
  • Strawberries: to taste

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