Auriya Kadoo Recipe
Auriya Kadoo is a traditional dish of Himachal Pradesh. This easy recipe is prepared by cooking pumpkin in an array of spices. The dish has a spicy flavour to it that will be loved anyone who tastes it. Along with delectable taste, Auriya Kadoo also provides you with a rich amount of essential nutrients. Pumpkin, which is the main ingredient of this recipe, is a rich source of vitamin A, antioxidants and minerals. It helps boost the immune system and keeps diseases at bay. It is also known to reduce the risk of certain cancers, heart diseases and is even good for skin. Additionally, this dish is low on calorie content which makes it ideal for people who are on a weight watchers diet. Add this palatable dish to the menu of your next kitty party, potluck and buffet and amaze your guests with your splendid, diverse cooking skills. This dish can also be prepared for the weekend. This dish is the best way to secretly sneak in the essential nutrients in your kids' diet who would love the di…
- Time: 45 min
- Servings: 4
Source: recipes.timesofindia.com
Ingredients
- grams pumpkin
- teaspoon dry mango powder
- teaspoon asafoetida
- tablespoon panch phoron
- tablespoon mustard oil
- cilantro
- Numbers red chilli
- teaspoon coriander powder
- leaves bay leaf
- As required water
- teaspoon black mustard seeds
- teaspoon turmeric