Smoky Panzanella Salad

Smoky Panzanella Salad

Grilled slices of courgette and aubergine in place of cucumber give a beautifully smoky flavour that's great for barbecues.

Source: ocado.com

Import to my cookbook

Ingredients

  • slices of stale sourdough bread or other bread
  • of extra virgin olive oil
  • of red wine vinegar
  • garlic clove
  • courgette, sliced
  • aubergine, sliced
  • medium red onion, finely sliced
  • cherry tomatoes, halved
  • handful of basil leaves, torn

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