Onion bhaji recipe
Made in just four steps, these golden, crunchy onion bhajis are easy to make. This classic onion bhaji recipe makes 8-10 good-sized onion bhajis in 10 mins
- Time: 30 min
- Servings: 8
Source: GoodtoKnow
Ingredients
- level tbsp plain flour
- level tsp turmeric
- level tsp ground cumin
- level tsp garam masala
- Salt and freshly ground black pepper
- med onions, peeled and sliced
- Raita , to serve, optional
- Deep-frying pan, with oil