Quick Root Beer
This week’s recipe comes from Mrs. Joseph Wagler, who shared a simple and much‑loved drink that often appears at picnics, youth gatherings, and family suppers during the Summer months. This Root Beer recipe has been passed around in many communities for years, partly because it is easy to prepare and partly because it brings back memories of long tables filled with food and children waiting for a cold treat. Mrs. Wagler mentioned that her family has made this recipe for a long time, and that it is usually one of the first things to disappear when guests help themselves.
- Time: 250 min
- Servings: 6
Source: Amish Baskets
Ingredients
- c. white sugar
- gal. lukewarm water
- root beer extract
- dry yeast