Braised Ground Pork & Potatoes (Chinese “Meat and Potatoes”)
Meat
- Servings: 4
Source: Umami
Ingredients
- Marinate
- ounces ground pork or chicken
- tablespoons water
- tablespoon Shaoxing wine
- teaspoon dark soy sauce
- teaspoon white pepper
- Stir Fry
- dried shiitake mushrooms
- pound russet potatoes
- tablespoons neutral oil
- tablespoon ginger
- tablespoon oyster sauce
- tablespoon spicy bean sauce
- tablespoon light soy sauce
- teaspoon five spice powder
- 2 cups water
- tablespoons garlic
- large onion
- diced vegetables of your choice
- teaspoons cornstarch
- Salt
- scallions