Parmesan Garlic Potato Wedges Recipe
These crispy Parmesan Garlic Potato Wedges are a flavorful side dish made with russet potatoes, garlic, and Parmesan cheese. Perfectly oven-baked until golden brown, this easy recipe is the ultimate crowd-pleaser for snacks, appetizers, or sides.
- Time: 50 min
- Servings: 4
Source: Life With Zoe
Ingredients
- large russet potatoes
- tablespoons olive oil
- fresh garlic, minced
- grated Parmesan cheese
- teaspoon Italian seasoning
- teaspoon salt
- teaspoon black pepper
- tablespoon chopped fresh parsley