Ham and Cheddar Slab Pie
This delicious, creamy ham and cheddar slab quiche is baked in a flaky pie crust.
- Servings: 8
Source: Linda's Best Recipes | Science of Baking and Cooking
Ingredients
- two crust pie pastry recipe: 1
- olive oil: 2 tablespoons
- onions, chopped: 2
- garlic, minced: 3
- chopped ham: 2 cups
- shredded Cheddar cheese: 3 cups
- flour: 3 tablespoons
- salt: 1/4 teaspoon
- pepper: 1/8 teaspoon
- eggs: 6
- half and half cream: 1-3/4 cups
- dried thyme leaves: 1 teaspoon
- grated Parmesan cheese: 1/4 cup