Loaded Omelette + Chili Spiced Chickpeas Recipe
This Loaded Omelette + Chili Spiced Chickpeas Recipe is the epitome of a savory + spicy dish that comes in the form of a warm, tender omelette, and topped with beautifully crispy chickpeas drenched in spicy chili oil. Loaded with red onions, tomatoes (optional), kale, cheddar cheese, and parmesan, this omelette is a great option for the entire family, minus the bold spicy level.
- Time: 20 min
- Servings: 1
Source: Orchids + Sweet Tea
Ingredients
- large organic eggs
- Almond milk )
- Extra virgin olive oil
- Tbsps chopped red onions )
- chopped kale, organic
- poblano pepper, diced
- shredded or grated Sharp Cheddar
- freshly-grated parmesan cheese
- grape or cherry tomatoes, optional
- Sea salt + black pepper, to taste
- can organic chickpeas, drained + rinsed
- chili paste or chili oil
- of sea salt
- of black pepper
- Chopped fresh parsley
- Drizzle of chili oil