Clam Chowder
New England clam chowder is one of the most well-known soups out there! Studded with potatoes, celery and chopped clams, it's a creamy and satisfying classic.
- Time: 45 min
- Servings: 4
Source: Only Recipes
Ingredients
- slices bacon, chopped
- unsalted butter
- large yellow onion, chopped
- stalks celery, chopped
- garlic cloves, finely chopped
- c. all-purpose flour
- bottles clam juice
- c. milk
- medium yukon gold potatoes, diced small
- bay leaf, optional
- kosher salt
- pepper
- cans chopped clams
- c. heavy cream
- chopped fresh parsley or chives
- oyster crackers, for serving